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Restaurant.

Page Overview
chefs cooking at a buffet station with fresh ingredients
Ein Kellner schenkt einer Frau im Restaurant Rotwein ein. Es steht bereits Essen auf dem Tisch: Ein Teller mit dem Hirschragout, sowie ein Ribeye Steak 350.

Delights for the plate. 

Where tradition meets modernity: At the Alpenhotel Ammerwald restaurant, we transform regional ingredients into memorable culinary experiences with skill, creativity, 
and a passion for great food. In our kitchen, we place a strong emphasis on sustainability – both in the careful selection of our products and in their preparation.Each evening, 
you can look forward to a variety of themed buffets, featuring changing culinary highlights and offering new and enjoyable dining experiences every day.

Restaurant
Alpenhotel Ammerwald.

Discover our regional and seasonal cuisine and be inspired by our modern dishes. We look forward to your visit.

A hand is pouring Olive Oil over a Chicken Salad
Fish meal
The waiter is serving a Fish meal. On the table there is a Schnitzel.
The waiter is serving a salad.
Two people are seated at a table eating Schnitzel.
Breakfast buffet at the Alpenhotel Ammerwald
Fresh fruit
Buffet with a variation of salads
Breakfast buffet at Alpenhotel Ammerwald
Various Cornflakes for breakfast
Fresh water with lemon in a big bottle
Bread at the Alpenhotel Ammerwald breakfast buffet
A hand is pouring Olive Oil over a Chicken Salad
Fish meal
The waiter is serving a Fish meal. On the table there is a Schnitzel.
The waiter is serving a salad.
Two people are seated at a table eating Schnitzel.
Breakfast buffet at the Alpenhotel Ammerwald
Fresh fruit
Buffet with a variation of salads
Breakfast buffet at Alpenhotel Ammerwald
Various Cornflakes for breakfast
Fresh water with lemon in a big bottle
Bread at the Alpenhotel Ammerwald breakfast buffet

Sustainable Dining with
Regional Ingredients.

Regionale Küche

Regional Cuisine.

When preparing the dishes in our restaurant, we take care to use fresh regional products. In this way, we reduce transport distances for a smaller carbon footprint and support local producers at the same time. 

Nachhaltige Produkte

Sustainable Products. 

Sustainability is very important to us at Alpenhotel Ammerwald. We prefer to use sustainable products from organic farming. This high quality protects our environment and is healthy. So you can enjoy your meal with a clear conscience. 

Tischreservierung

Table reservation.

Please reserve a table in advance of your visit - by phone, email or using our contact form. We look forward to seeing you!

Gamsbar.

In our hotel's own "Gamsbar" you can round off the evening in a cosy atmosphere with a glass of wine, freshly tapped beer or a delicious cocktail. Click here for a sneak peek at our drinks menu.

A waiter is walking through the Gamsbar.
The baarkeeper is preparing a drink
A barkeeper is serving three different cocktails
Seating area at the Gamsbar.
Big seating area at the Gamsbar with big tables
Modern seating area at the Gamsbar
A waiter is walking through the Gamsbar.
The baarkeeper is preparing a drink
A barkeeper is serving three different cocktails
Seating area at the Gamsbar.
Big seating area at the Gamsbar with big tables
Modern seating area at the Gamsbar
Gutscheine

Vouchers.

Are you looking for a gift for a loved one? Why not give the gift of culinary pleasure in the restaurant of the Alpenhotel Ammerwald. We will be happy to issue you with a voucher for a value of your choice. 

FAQ.

Our restaurant is open for you at the following times:  

07:00 am - 10:00 am Buffet breakfast 
12:00 pm - 02.00 pm Lunch 
06.00 pm - 09.00 pm Dinner 

Our Gamsbar is open for you at the following times: daily from 07.00 pm -12.00 am 

There is no dress code in the restaurant at Alpenhotel Ammerwald - we want you to feel at home. However, it is important to us that our guests enjoy a culinary experience in a stylish atmosphere. Therefore, we ask you to dress appropriately when dining in our restaurant. 

Outside guests are also welcome in our restaurant, subject to capacity! Please note that reservations are mandatory, especially for outside guests. Please use our enquiry form or call us on +43 5672 78131-0. 

Reservations are essential due to the high volume of bookings. Please use our booking form or call us on +43 5672 78131-0. 

We are happy to cater for any food intolerances you may have. Please register early so that we can cater for your needs.